Brut - Korbel California Champagne

Korbel Brut California Champagne is America's favorite bottle-fermented champagne. It is used to celebrate more weddings, anniversaries, and New Year's celebrations than any other quality champagne. Korbel Brut is light and crisp, with spicy fruit flavors. It is finished with a 1% dosage for a balanced medium-dry finish. Korbel Brut is perfect for every celebration and many meals.
TASTING NOTES
Enjoy lively aromas of citrus and cinnamon leading to crisp flavors of orange, lime, vanilla, and a hint of strawberry.
WINEMAKING
Consistency is the key to what makes Korbel Brut America’s favorite champagne. We combine delicate whole cluster pressing, with cool fermentation in stainless steel tanks, and of course, the classic Méthode Champenoise bottle fermentation process to make high-quality California champagne year after year. As the last step, Korbel Brut California champagne receives a medium-dry level of dosage - just enough to balance the classic crisp acidity and make Korbel Brut the perfect match for all of life's celebrations!
PAIRING
The perfect start to an evening, a bubbly flute of Korbel Brut! Its crisp and bright acidity pairs beautifully with appetizers like strong cheeses, fresh oysters, smoked salmon, and fried or salty snacks. As for entrées, Korbel Brut is wonderful with seafood dishes and sushi as well as egg dishes and roasted poultry. This classic bubbly is also always great on its own!