Decaf Coffee: Things you need to know about decaf flavors and Roasts

 Decaf is a healthier alternative to your regular coffee. Many people rely on espresso shots to overcome the challenges of adulting. It is the stimulant called caffeine in your morning cup of joe that keeps you wide awake. Indeed, caffeine is useful to stay concentrated but it is also linked with anxiety, jitters and heartburn, which is why people have started switching to decaf coffee.

If you are planning to switch to decaf and want to learn more about the flavors and roasts available, then this can be the right post for you.

What is decaf coffee and how is it made?

In its simplest definition, decaf is decaffeinated coffee. Decaf is prepared from your regular coffee beans except for the additional process of stripping off the caffeine stimulant from the beans.

There are various methods to prepare decaf coffee. Some brands sell Swiss water decaf coffee which is decaffeinated by using only water. It is considered an organic method of decaffeination because some brands even use chemical solvents to soak and wash coffee beans.

What makes organic decaf coffee the best?

Organic decaf is more popular than chemically decaffeinated coffee beans. Chemicals like ethyl acetate are used to wash the caffeine content from the coffee beans. Using chemicals is certainly bad for the environment. Moreover, it is believed that the problem of bitter aftertaste only occurs in chemically decaffeinated coffee beans.

In other words, if you are switching to a healthier alternative, make a sustainable choice and enjoy the superior flavors and rich texture of water processed organic decaf.

Which are the flavors and notes in decaf coffee beans?

There is a false assumption that soaking the coffee beans for the decaffeination process may affect the taste. However, the flavors and notes remain intact in the Swiss water decaf process. If you are a coffee lover, you won’t be disappointed with Swiss water processed organic decaf. You can enjoy the classic flavors and notes like fruity, nutty, floral caramel, and chocolate in decaf coffee.

How to choose the best decaf espresso beans?

The flavor profile of coffee beans depends on the origin of the beans and the decaffeination process. If you are a fan of espresso shots go for darker roasts that feature rich and bold flavor. You will fall in love with decaf espresso that has notes of caramel, nuts or chocolates. The smooth and full-bodied flavor can be achieved from Swiss water processed coffee beans. Make sure the brand you select uses this decaf process and uses only single origin beans. Organic coffee beans that are freshly roasted have a better tasting profile. Moreover, search for labels like non-GMO, shade grown, organic and single origin coffee beans to enjoy a flavorful cup of coffee.

How to brew decaf coffee for the best flavor?

Most people still argue that decaf cannot beat the taste of regular coffee beans. You may experience a lack of richness in flavor and notes if you don’t know the brewing secrets. It is very important to use high quality beans which are freshly roasted.

Apart from the quality of beans, the brewing method also makes a world of difference to the flavor profile. Opt for methods that allow longer extraction time. Such as a French press, using it from brewing decaf coffee beans ensures that you get the full flavor.

Make sure to keep the water temperature level lower than your regular coffee for brewing decaf. If the water is too hot, you may experience bitterness. Moreover, brewing for around four to five minutes in a French press is enough to achieve the best results.

Bottom line

People switch to decaf coffee to enjoy the rich taste without the harmful effects of caffeine. While choosing the best decaf, go for organic brands. You can experiment with different flavors and notes of decaf by Blue Spruce Decaf Co. It is a popular brand for Swiss water process, single origin decaf and dark and medium roast blends.